to start

Mixed olives   (V) 2.95     -     Sour dough (V) 2.70 pp (g,d)     

Brie wedges, fruit chutney 4.25 (g,e,d)       -       Pork scratchings & apple jam   3.50 

Chinese crispy pork belly    4.25         -       Salt &  pepper squid   4.75  (mol,g,d,e)

Salmon tartare, orange & pepper biscuit, creme fraiche, basil oil, baby leaf salad 6.25 (g,d)


our famous roasts

Roast English chicken, pork stuffing 12.95 (d,g,c)

Black treacle & ale braised brisket of beef 13.75 (d, g, c)

Slow roast pork belly, apple jam 14.95 (d,g,c)

Roast sirloin of beef (served pink) £16.95 (d, g)

Our veggie mushroom & nut roast served with 
olive oil roasted potatoes (V) 11.75 (n, g, e)

All served with duck fat potatoes, seasonal vegetables (d,g) yorkshire pudding (d,g)
& gravy (g,d,c)

Baby roasts – beef, chicken 6.95

or something different

Beer battered haddock, triple cooked chips, mushy peas & tartare sauce  12.95 (g,f,su,e,d)

Smoked haddock & leek fishcake, poached hens egg, hollandaise, baby salad leaves, 11.75 (f,g,e,m,d)

The ‘Pig’ burger; 8oz beef burger, pulled pork, bacon, gem lettuce, tomato, mustard mayo, 
apple jam, crispy onion, skinny fries  13.95 (g,d,m,e)



Please ask for our specials

Sides  (v) 


                     Triple cooked chips                   4.00  add cheese (d)   1.00

                                                                                                                    Selection of seasonal veg          3.50

                                                                                                                    Skinny fries                                   3.00 

                                                                                                                     Roast potatoes                             3.00




Buttermilk panna cotta, raspberries 5.95 (d,g)

Seasonal crumble with either custard, ice cream, or clotted cream £6.75 (d,g,n,e)

70% dark chocolate brownie, hot chocolate sauce (V) 7.25 (d. g, n)

Baked cheesecake with stem ginger crisps 6.25 (e,g,n,d)

Sticky toffee pudding, salted caramel,  pecans (V) 6.25 (g, e, d, n)

70% dark chocolate marquis, honeycomb (V) 7.25 (d. g, n)

Selection of local ice creams dairy & sorbets
(d, e, g, so)
1 scoop = 1.50    2 scoops = 2.50     3 scoops = 3.50

vanilla - triple chocolate (n) - salted caramel - 

strawberry cream - rum & raisin - lemon curd -

bubblegum- candy floss

Sorbets (V) (g)

Champagne - mango - lemon


Artisan cheese board - selection of South West cheeses served 
with homemade chutney, biscuits & fruits £8.95 (d,g) 


Contains: d = dairy, g = gluten, m = mustard, e = egg, mo = molluscs, cr = crustacean, c = celery, n = nuts, f = fish, su = sulphur dioxide, s = sesame, so = soya, p = peanuts, l = lupin