Mixed olives, crisp & nuts  4.50   

Sour dough (V) 2.75 pp (g,d)   

Pork scratchings & apple jam   3.50


open sandwiches

Sauté wild mushrooms, Devon blue cheese, caramelised onion jam, skinny fries, salad  10.95 (g,d,m) (V)

Local ale & treacle braised brisket, Devon blue cheese, caramelised onion jam, skinny fries, salad  12.97 (g,d,m)

Crayfish & beetroot cured salmon citrus mayo, skinny fries, salad  11.95 (g,d,f,cr)


from the garden

Big bowl soup of the day, sourdough 5.25 (V)

Panko fried local Brie, tomato & gooseberry chutney, skinny fries, salad  7.95 (V) (d,g,m)

Veggie burger - chickpea & sweetcorn patty, pepper,  beetroot, gem lettuce, tomato, skinny fries (VE) 12.75 (m,d,g,e)


from the farm


Pigtucky chicken burger: southern fried coated chicken breast, gem lettuce tomato, sriracha mayo, crispy onion, skinny fries  13.95 (g,m,d)

Home honey roasted gammon, egg, triple cooked chips 11.45 (e,su)

The Pig’ ploughman’s, local cheddar & meats, homemade pickles, fresh sourdough 10.50 (g,d,m)

Crispy pork belly, orange, chilli & ginger pork bites, coriander, spring onion salad & skinny fries   8.75 (s)
The ‘Pig’ burger; 8oz beef burger, pulled pork, bacon, gem lettuce, tomato, mustard mayo, apple jam, crispy onion, skinny fries  13.95 (g,d,m,e)

Caesar salad, poached chicken breast, crispy bacon, anchovy, brioche croutons, parmesan, caesar dressing 11.95 (e,d,g,f)


from the sea


Tempura king prawns, crisp fried calamari & nori, sweet soy, sesame dipping sauce, mango, lotus root crisp salad   8.25  (mol,g,d,e) 

Lightly  battered haddock burger, tartare sauce, crushed minted peas, truffle & parmesan fries, side salad 13.95 (f,d,g)

Fish platter: beetroot cured salmon, crayfish tails & citrus mayo, tempura king prawns, nori, smoked trout, salad, cornichons, tartare sauce, sourdough 14.95 (f,cr,d,g)

Classic battered haddock, triple cooked chips, peas & tartare sauce  12.95 (g,f,su,e,d)




House side salad (n) 3.00       -       Triple cooked chips        4.00       -     Skinny fries                  3.00            -Truffle and Parmesan fries  4.50


Summer fruit pimms jelly topped with a zesty lemon posset &spiced piggy shortbread biscuit 6.75 (d,g)

Coconut and lime panna cotta with a pineapple, ginger and chilli syrup, coconut tuille and crisp Thai basil 7.25 (g) (VE)

Sticky toffee pudding, salted caramel, toffee sauce, ice cream (V) 6.25 (g, e, d, n)

70% dark chocolate marquis, honeycomb (V) 7.25 (d. g, n)

Selection of local Tennacott farm ice creams  & sorbets 
(gluten free without biscuit)     (d, e, g, so)
1 scoop = 1.75    2 scoops = 2.75     3 scoops = 3.75

Local cheese board - selection of South West cheeses served 
with artisan biscuits, quince jelly, celery, grapes and candied walnuts  10.50 (d,g)