SUMMER  2018

MONDAY TO SATURDAY Served from 12pm - 2.30pm

lunches

to start

Mixed olives   (V) 1.95     -     Sour dough (V) 1.50 pp (g,d)     


Brie wedges, fruit chutney 4.25 (g,e,d)       -       Pork scratchings & apple jam   3.50 


Chinese crispy pork belly    4.25         -       Salt & szechuan pepper squid   4.75  (mol,g,d,e)


Local smoked trout tartare, pickles 5.95 (f,g,d)            -       Chilli beef  bites 5.45 (g,e,d)

to follow

Big bowl roasted tomato soup, cheese on toast for dipping (V) 7.25 (g,d,) 

Truffled macaroni cheese, garden salad. 9.95 (V) (g,d,m)

Beer battered haddock, triple cooked chips, mushy peas & tartare sauce  12.95 (g,f,su,e,d)

‘The Pig’ ploughman’s, local cheese, pickles, chutney, salad, breads, ham 12.45 (d,g,m,c)

Barnstaple smoked trout, crushed avocado, soft boiled egg  on sour dough 13.95 ( e, g, f)

Devon crisp pork belly, stuffing mayo, tomato, baby gem, in a brioche bun 11.95 (g, m, e)

Home honey roasted gammon, egg, triple cooked chips 11.45 (e,su)

Caesar salad, poached chicken breast, crispy bacon, anchovy, 
brioche croutons, parmesan, caesar dressing 11.95 (e,d,g,f)

our famous burgers

The ‘Pig’ burger; 8oz beef burger, pulled pork, bacon, gem lettuce, tomato, mustard mayo, apple jam, crispy onion, skinny fries  13.95 (g,d,m,e)

Veggie burger - chickpea & corn patty, charred  pepper, beetroot & feta salsa, mustard mayo, gem lettuce, tomato, skinny fries (V) 12.75 (m,d,g,e)

Sides  (v)

Caesar side salad (f,g,d) 3.00
Triple cooked chips        4.00
Add cheese (d)              1.00
Seasonal greens (d)      3.50
Skinny fries                   3.00 
Truffle mash (d)            3.75

 

desserts

Buttermilk panna cotta, raspberries  5.95 (d,g)


Seasonal crumble with either custard, ice cream, or
clotted cream £6.75 (d,g,n,e)

70% dark chocolate brownie, hot chocolate sauce (V) 7.25 (d. g, n)

Fresh strawberry pavlova, fresh cream  6.25 (e,g,n,d)

Sticky toffee pudding, salted caramel, 
pecans (V) 6.25 (g, e, d, n)

70% dark chocolate marquis, honeycomb (V) 7.25 (d. g, n)

Selection of  Stapleton dairy ice creams  
(d, e, g, so)
1 scoop = 1.50    2 scoops = 2.50     3 scoops = 3.50

vanilla -  triple chocolate (n) - salted caramel - 
strawberry cream- rum & raisin-lemon curd
Sorbets  (V)(g)
Lemon - champagne 

Artisan cheese board - selection of South West cheeses served 
with homemade chutney, biscuits & fruits £8.95 (d,g)